Yearly Archives: 2015

/2015

Fall Has Settled into Sonoma.

2017-12-05T01:12:44+00:00

Fall is a magical time of year for us. Harvest is in full swing, there's a chill in the air.. and the sweet smell of fermenting grapes floats gently through the streets. Vineyards are showing their seasonal ambers and yellows. Local shopkeepers are out in the mornings sweeping leaves from the sidewalk, and visitors from [...]

Fall Has Settled into Sonoma. 2017-12-05T01:12:44+00:00

Sherried Mushrooms with Fried Eggs on Toast

2017-12-06T15:27:32+00:00

Ingredients 2 tablespoons extra-virgin olive oil, plus more for brushing 3/4 pound mixed mushrooms, such as button and cremini, sliced 1/4 inch thick Salt and freshly ground pepper 1/2 small onion, thinly sliced 1/4 cup dry sherry, such as Oloroso Four 1/2-inch-thick slices of rustic white bread 2 tablespoons unsalted butter 4 large eggs [...]

Sherried Mushrooms with Fried Eggs on Toast 2017-12-06T15:27:32+00:00