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  •   True Méthode Champenoise sparkling single vineyard Barbera. Tons of rose petals on the nose with hints of strawberries and cream on the palate. One of the few sparkling Barbera's produced in the world!
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  •  Our grapes are from the Napa Carneros growing region. The legendary Mahoney family is one of the truly dedicated growers and champions of Vermentino in California. The unique Carneros soil structure has mix rap, adobe and river rock with great minerality and clay that allows for struggle . The marine air provides the perfect growing conditions for the Vermentino grape. This grape is rare, yet one of the finest Italian white wines with origins from Sardinia and the Ligurian coastline. Pleasant White rose petal, creme fraiche aromas. Crisp on the palate with hints of pear and white peach. Refreshing and Cleansing. The wine is gentle, like a summer breeze off the Mediterranean
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  • New Release! Double Gold Award Winner, San Francisco Chronicle. Our grapes are from the Potter Valley region of Mendocino County. The Graziano family celebrated 100 years and is one of the oldest grape growing families in Mendocino County. The subsoil of Potter Valley is made of Franciscan bedrock. This layer is covered by alluvial silts and clays with more gravel and sandstone. The Arneis is a tricky grape to grow (Arneis means “a difficult and demanding person" in Piemontese), Originally from the rolling hills of Roero in Piemonte, Arneis is known as the “White Barolo”. Enjoy Aromas of green apple apricot and nutmeg. Flavors of vanilla, dried stone fruits and spring rain’s shale. Brilliantly balanced and wanting for scallops, lobster ravioli and fettuccine Alfredo.  
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  • Nebbiolo, with origins from Piemonte, is used in Italy for Barolo, Barbaresco, Gattinara and is considered a world class red wine grape. The high tannins require aging where the wine will shift in color and a host of complex flavors develop. Aromatics of dried red rose petals and wet stone. Ample acidity and a bit bitter, flavors of tar and roses with cherry, baked brown pears , raspberry and black licorice. Harmonizes best with the richest, strongest flavored meats and stews, pork cheek ragu spaghetti as well as dry aged cheeses. This is a wine that only gets better with age. Very limited release, for our wine club members only.
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  • Delve deep into this wine's brooding purple color that offers up a rich aroma and flavor of blackberry jame and cocoa pastry, with ample mouth filling roundness. Substantial tannins are silky and smooth with velvety texture.
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  • Our grapes are from one of the top growers in California, Ann Kramer in Sutter Creek. Primitivo is our Italian expression of Cal-Ital Zinfandel and is known in Italy for its range of styles from Northern to Southern Italy. Shake Ridge Ranch, elevation of 1600-1800 feet, with deep, well-drained, river rap rock, mixed with Sierra Shale gives a lean and vibrant wine. Crisp, crunchy cherry and blackberry flavors. The aging in American Oak results in a soft vanilla elegance. Enjoy the aromatics of tart strawberries, vanilla, and stone with undertones of mild Italian herbs and coffee. Our first release of a Primitivo, with only enough for our special wine club members. Flavors of firm black cherry, violet and graphite. Tim could not stop thinking about what foods to pair-he recommends herb roasted chicken, crispy quail, braised rabbit cacciatore.
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  • We put our heart into making our Father's Day Gift box, 6 bottles of pure surprise and delight. Spoiler Alert: Guaranteed 3-4 library wines. Special offer: 30% discount total, no additional promos. Add a gift note in order details
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  • We have created a Father's Day focused case. That means  you receive 12 bottles of wines that have been cellared in our Library. Guaranteed Library wines including a bottle of pre-2010 vintage. Enjoy the delight and surprise! 30% discount! Add a gift note in order notes
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  • The Russell Family Vineyards are located in Paso Robles, 15 miles on the west side of highway 101,  benefiting from the tempering effects of the Pacific ocean.  This area of limited water, shallow, rugged, rocky, calcareous soil produces some of the finest wines in California.  Extensively low yields due to dryer conditions for the 2015 harvest in super acidity and a wine with great agibility.  The small and delicate berries were packed with complex flavors. A high ratio  of skin over juice contact resulted in a wine that is deep in color with great structure.  Drink now with decanting or age 4 to 8 years. 
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  • Nestled in the heart of the Russian River Valley, this tiny Dijon clone vineyard benefits from the evening Pacific Ocean breezes and “Gold Ridge” soil. A very small but precious vineyard providing true Burgundian style fruit. Classic Russian River Valley style Pinot with fruit, spice and the elegance provided by the exoticness of the Gold Ridge soil mantel. Bordering on true “Burgundian Style” with complex spice tones coupled with rich, brooding dark fruit. Drink now or age 4 to 6 years.
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  • Best of Class, 95 Points, Press Democrat, Northcoast Wine Challenge Anthony Dias Blue, Blue Lifestyle, 91 points

    Located close to Ukiah, bordering the Redwood Valley AVA, where the Russian River flows the length of the Ukiah Valley and has been its defining landmark for eons. The fertile flood plain of this storied waterway is flanked by miles of benchland, pinole soils. The two topographies create a superb growing region reminiscent of the Medoc. The Pauli family is a multigeneration farmer. Our mission is to produce award winning, authentic Barbera. This wine is made in the Classy d’Asti style Barbera with piquant, formidable , lively acidity and moderate flavor intensity making it one of the best food wines on the planet. Sleek with formidable acidity, supporting a cast of dark plum, black fig, cumin and licorice. A touch of smoke and white pepper round out this wine in it’s endless quest to support rich Northern Italian cuisine.
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  • This vibrant wine shows how well this grape variety does in Amador County. It melds beautiful, pure, almost jammy aromas and flavors with a rich, layered and soothing texture. The color is quite dark, the aromas drip blackberry and boysenberry, the flavors are deep and the mouthfeel broad.
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