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Spritz Recipe:
3 ounces Sparkling, Arrossire di Barbera, 2 ounces Portalupi Liquore, 2 ounces Sparking, Garnish with Orange Slices and Fret Basil
Our love for Italian cocktails and Spitz’s inspired the creation of Portalupi Liquore. A wine base Liqueur with flavors of Hibiscus and Orange Blossom. This is the perfect companion to make a sprtiz with our Arrossire di Barbera, Portalupi’s Sparkling made in the true Methode Champenoise with Barbera.
Delightful!